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White Truffle Dinner for six (6):
- Wine pairings at Ristorante Bartolotta dal 1993
- Created by four-time nominated and two-time James Beard Award-winning Chef Paul Bartolotta
- Prepared by Ristorante Bartolotta dal 1993 Executive Chef Juan Urbieta
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Black Truffle Dinner for six (6):
- Wine pairings at Bartolotta’s Lake Park Bistro
- Created by Chef Paul Bartolotta
- Prepared by Bartolotta’s Lake Park Bistro Executive Chef Amanda Langler
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Urbani 170th Anniversary Truffle Recipe Book:
- Signed by contributor Chef Paul Bartolotta
This extraordinary package offers a unique truffle dining experience led by world-renowned chefs at Milwaukee's finest restaurants!
Donated By: The Bartolotta Restaurants