About the Event

The deadline for Meal tickets is Sunday, September 20, 2020

How you can Participate:


  1. Mark your calendar for Sat., Sept. 26th, 6:00 pm
  2. Put together a watch party of one to ten of your friends and family in your home or yard
  3. Choose your meal tickets or sponsorship (see menu options here)
  4. Chef menus are limited, so be sure to get your reservations in quickly
  5. Plan an evening with good food, friends, & family
  6. Watch and enjoy a virtual event including, cocktail music, Pantry updates, auction, and much more



Belgio's Catering
Cadence Kitchen & Co. and The Foxtail
Caffe di Moda
Elements at Water Street
Girl & the Goat
SixtyFour - Wine Bar & Kitchen

Get your tickets today. This is one fundraiser you don't want to miss!

Proceeds from the event will help the Pantry offer food and supportive services to our neighbors throughout DuPage County, Bolingbrook, and Romeoville. With your support, we will continue to serve over 4,700 adults, children, and senior citizens that seek our assistance each month.



2019: TIE - Chef Zac Rogers, Elements at Hotel Indigo and Chef Brett Neubauer, Che Figata at Hotel Arista
2018: Chef Steven Vander Baan, Eddie Merlot's
2017: Chef Terrell Cole, Dark Horse Catering
2016: Chef Matthew Cappellini, Le Meridien Oakbrook
2015: Chef Jeremy Dippo and Chef Nick Salmieri, Chicago Marriott Naperville
2014: Chef Damien Moloney, The Kerryman Restaurant
2013: Chef David Kramer, College of DuPage Culinary Arts
2012: Chef Filemon Ochoa, Meson Sabika



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